Dessert lovers: Here's where you can have your cake and, er, whisky too
If you've sworn off indulgent desserts and alcohol for 2022 in a bid to embark on a healthier new-yr-new-me type of lifestyle, throw those resolutions out the window. There's a new cake in boondocks, and it'southward one you'll definitely desire to sink your teeth into.
Pop pastry and dessert buffet Lady M is kicking off the yr with a tempting care for in the form of a new seasonal cake. A chocolate mousse block is already an indulgent dessert, but what if said cake is infused with generous amounts of whisky?
Yes, that'south right – y'all can now have your cake and whisky as well. Lady Thousand's new Whisky Dark Chocolate Mousse is infused with The Macallan Double Cask 12 Years Old, slated for retail from Jan seven through February.
While it is not uncommon for Lady M to characteristic alcohol in its cakes – information technology launched a Champagne Mille Crepe layered with strawberry accented pastry cream with a crown of champagne gelee for 2019'southward holiday season – this is the kickoff fourth dimension it has chosen to collaborate solely with an booze brand.
"We chose The Macallan because their dedication to the mastery of wood and spirit results in a distinctive and quality whisky. This parallels Lady M in that nosotros focus on the highest quality ingredients and fine-tuned techniques to create luxurious, handmade cakes," explained Ken Romaniszyn, founder and CEO of Lady M.
The Macallan Double Cask 12 Years Onetime was chosen for its distinctive, warm character and the delicate and indulgent flavours of American oak that lent itself well to a decadent, layered chocolate cake, Lady M said in a press release.
For true whisky lovers, y'all'll discover notes of honey, citrus and ginger, while creamy butterscotch and hints of candy-coated citrus and vanilla linger on the olfactory organ.
The cake is constructed with ii layers of dark chocolate and milk chocolate whisky mousse, separated past a film of whisky jelly with orange zest, gear up over a moist chocolate sponge base and crunchy dark chocolate feuilletine. The cake is then covered in a dark chocolate coat, crowned with dehydrated orange slices.
At present that's a cake worth breaking new year resolutions for. And if guilt starts to creep in, just recollect that we all deserve a treat later on the disaster that was the year 2020.
Lady K'due south Whisky Nighttime Chocolate Mousse is available for dine-in and retail (Due south$18 by the piece; S$180 for a 9-inch whole cake) across all five Lady One thousand cafes in Singapore, equally well as online at Due south$170 for a nine-inch whole cake, with island-wide commitment, from Jan seven to February 28
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Source: https://cnalifestyle.channelnewsasia.com/experiences/lady-m-the-macallan-whisky-cake-singapore-235831
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